PASTRY SALES AGENT
We are looking for an experienced Samoosa & Pastry Sales Agent to grow our customer base and expand distribution. Responsibilities: identify new customers, develop business relationships, introduce products to shops, restaurants, schools, cafés and outlets, build strong ties, conduct visits and follow up on leads. Requirements: 3–5 years proven sales experience in food production, catering, FMCG, bakery or pastry; track record of achieving targets; existing relationships in retail, restaurants, schools or hospitality an advantage; excellent communication, negotiation and organisational skills; reliable, punctual, able to work under pressure. To Apply: send CV to kfimculinaryinstitute@gmail.com or WhatsApp 0772696638. https://docs.google.com/document/d/1RvUwlmMH1EHJGC_11kkpvXdqYtqBlnssiQC9eVVmwc8/edit?usp=sharing
