Mollen Zikhayo (32) 0779561662/ 0773949377
6 months experience serving clients, handling cash payments, cleaning the shop, shelving, stock take, resolving customer queries. Refs: Mrs. Hlomayi 0776562599.

Tanyaradzwa Mereki (23) 0710751150/ 0781147028
4 years’ experience serving clients, in a boutique and a phone shop, handling cash payments, till operating at a fast-food outlet, punching receipts, taking orders, and handling customer queries. Refs: Mrs. Nyakudya 0778890608.

Stanley Kachikwanja (44) 0773446874
20+ years’ experience preparing English, Nigerian and Zimbabwean traditional dishes, grilling, private chef, head chef at a lodge, baking, pizza making. Refs: Mrs. Mitchel 0773437957/ Mrs. Mawande 0777205541.

Dedicated and skilled baking professional lady with hands-on experience in preparing a wide variety of high-quality cakes, breads, pastries, desserts, and other baked products. Proficient in accurate ingredient measurement, recipe execution, dough and batter preparation, baking, finishing, and product presentation. Strong understanding of food hygiene, sanitation, and safe kitchen practices. Demonstrates creativity, precision, excellent time management, and the ability to work efficiently in fast-paced, high-pressure kitchen environments while consistently maintaining quality and presentation standards 0775953439.

Hardworking and detail-oriented Housekeeper committed to maintaining the highest standards of cleanliness and hygiene. Experienced in hotels, lodges, and private homes with expertise in room cleaning, bed making, laundry, bathroom sanitation, floor care, and stock control. Neat, punctual, trustworthy, and a reliable team player. Physically fit with strong knowledge of health and safety procedures. Available for shifts, weekends, and public holidays. Seeking to contribute to exceptional guest experiences in a professional environment. Contact me on 0779517941/0781359309 | Email: tafadzwakuzvida98@gmail.com.

Finance professional with 5+ years of experience in bookkeeping, financial operations, and business management serving mining, corporate, and individual clients. Skilled in MS Office, bank reconciliations, cash flow management, budgeting, and statutory compliance. Recognized for a strategic mindset, attention to detail, and strong organizational skills that drive accuracy and operational efficiency. Holds a valid Class 2 driver’s licence with 6 years of clean driving experience. Currently seeking opportunities in Finance, Accounting, Business Management, or Driving roles. Contact me on 0787552733.

Friendly and professional Receptionist with strong customer service experience in hotels, lodges, hospitals, and offices. Skilled in guest check-in/check-out, reservations, inquiries, billing, payments, and telephone handling. Computer literate in MS Office and booking systems. Known for excellent communication, neat presentation, and calm performance under pressure. Punctual, trustworthy, and fluent in English. Available for shifts, weekends, and public holidays. Seeking to deliver exceptional guest experiences in a dynamic environment. Contact me on 0779517941/0781359309 | Email: tafadzwakuzvida98@gmail.com.

We are looking for an experienced Samoosa & Pastry Sales Agent to grow our customer base and expand distribution. Responsibilities: identify new customers, develop business relationships, introduce products to shops, restaurants, schools, cafés and outlets, build strong ties, conduct visits and follow up on leads. Requirements: 3–5 years proven sales experience in food production, catering, FMCG, bakery or pastry; track record of achieving targets; existing relationships in retail, restaurants, schools or hospitality an advantage; excellent communication, negotiation and organisational skills; reliable, punctual, able to work under pressure. To Apply: send CV to kfimculinaryinstitute@gmail.com or WhatsApp 0772696638. https://docs.google.com/document/d/1RvUwlmMH1EHJGC_11kkpvXdqYtqBlnssiQC9eVVmwc8/edit?usp=sharing

A leading agricultural operation in Zimbabwe's Eastern Highlands is seeking a Section Manager for its macadamia estates in Chipinge. The role covers orchard husbandry, harvesting, labour management, and production targets within a section, reporting to senior estate management. Candidates need a relevant agricultural qualification and proven estate or orchard management experience; macadamia experience is an advantage. Interested and qualified candidates should send CVs to dnicholls@priconsultants.com. Regrettably, only shortlisted candidates will be contacted.

We are looking for an experienced Cold Section Chef to join our production kitchen. Responsibilities: prepare breakfast items, sandwiches, salads, muffins and cakes with focus on consistency, presentation and efficiency. Duties include producing breakfast, sandwiches, salads and dressings, baking muffins and cakes, preparing ingredients, maintaining portion sizes and hygiene, minimising waste, and working to schedules. Early morning shifts required; occasional overnight stays may be necessary. Requirements: professional kitchen experience, sandwich/salad preparation, baking skills, food hygiene knowledge, teamwork, fluent English, 5 O‑level passes. Advantage: catering/restaurant experience. To Apply: send CV to kfimculinaryinstitute@gmail.com or WhatsApp 0772696638. https://docs.google.com/document/d/1kSkS1HrWUQdFe26QwDwvqoAB0ti5X6bK0CX_WwZcYtQ/edit?usp=sharing

We are seeking an experienced Meat Section Chef with strong skills in meat preparation, grilling and braai. The candidate must understand cuts, cooking temperatures and timing, producing consistently well‑cooked meat. Responsibilities: trim and portion cuts; apply marinades and rubs; grill and braai to standards; monitor oven temperatures; adjust cooking methods; maintain portion sizes and quality; prepare meat for catering and daily production; uphold hygiene; minimise wastage; keep prep area clean. Requirements: solid kitchen experience, proven grilling/braai skills, teamwork, fluent English, 5 O‑level passes. Advantage: Zimbabwean/African food experience. https://docs.google.com/document/d/1mgGLL-hwpHSguZerM5i9tYqmmzIKerkAkIXQTRPHiyk/edit?usp=sharing

We are hiring an experienced Professional Baker to join our team in Harare. Requirements: Minimum 10 years’ baking experience. Skilled in cakes, pastries, bread and cake decoration. Creative, reliable and hardworking. Good hygiene and attention to detail 📧Send your CV to: cafebakery123@yahoo.com📅 Application deadline: 3 September 2026. 

TRACTOR DRIVER REQUIRED FOR A SMALL SCALE FARM IN KWEKWE
Ideally mature with additional farm management skills. This is a temporary contract and requires someone to stay at the Farm. Kindly send your application to 0781067279. 

DRIVER TRAINER
Are you a Driver Trainer looking for a new opportunity? If yes, please share your CV to tamara@recruitmentmatters.co.zw

WE ARE LOOKING FOR AN EXPERIENCED SOUS CHEF TO JOIN OUR TEAM IN BORROWDALE, HARARE
Requirements: - Strong kitchen and staff management skills - Able to manage stock, stock control and stock takes - Experienced in managing a busy hot pass - Able to lead and motivate kitchen staff - Excellent communication and organizational skills - Fluent in English is essential - Experience is a must. Apply now with your CV to applicationsmk19@gmail.com

ELECTRICIAN WANTED
With a class 1 Electrician Qualification/Certification, 5-7 years relevant experience. Age 30-45. Experience in residential and/or commercial electrical installations. Ability to read electrical drawings and wiring diagrams. Experience with fault finding maintenance and repairs. Knowledge of electrical regulations and safety requirements. References from previous employers. Must be reliable, disciplined and able to work independently. Interview on 25 August 2026. CV to be submitted by email - ajsmotorcentre@gmail.com. Contact number for enquiries - 0781801564